Enjoyed a lazy morning at home and decided later to go somewhere for a good western lunch. Gee surfed the net and found this italian place near the stable lodge (Turf Club). The chef at Picotine was formally from Sebastian's. Look what we had for lunch. Delicious !!
We then proceeded to Island Cremery for ice cream. Sour Sop Sorbet and Pulot Hitam .
We had too much for lunch !!
Dinner was BBQ at SAFRA - Gee's department organised their own BBQ.
Instagram 500 Follower Christmas Giveaway!
10 years ago
No comments:
Post a Comment